Spring Farm-to-Table Dining Event

Join us for an unforgettable farm-to-table dining event where we celebrate the bounty of our local community. You’ll savor a delectable feast prepared with the freshest, locally sourced meat and produce. Chef Luke Fry of Fryed House showcases the rich flavors of our region with an amazing meal served family-style.

As you dine under the stars, our live band will add a special touch to the evening. Before dinner, take a guided tour of the farm to explore where many of your meal’s ingredients were lovingly grown. Then browse our Farm Store and bring a taste of the farm home. Finally, lawn games provide extra entertainment for a night filled with delicious food and community spirit.

Don’t miss this opportunity to savor an experience that’s as fresh as it gets.